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Japan International Tea Show started today. The trade show will go on till 8th June. In this trade show, various teas and related items from Shizuoka are exhibited. The purpose of this event is the promotion of business matching between … Continue reading
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Japanese teas of 1st flush have come to be sold in various shops, including online too. In tea shops, we can enjoy tasting or communication with staffs in addition to tea shopping. Loving teas as I do, it is very excited … Continue reading
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Tea production of 1st flush tea has reached its peak in Shizuoka! In each tea estate, scenes of tea plucking come to our eyes. And then, we come to find the color difference between tea plantations before and after plucking. … Continue reading
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Today is “Hachiju Hachiya”, the best day for tea plucking, over 88 nights from Imbolc. Lately tea plucking on Makinohara upland reaches its peak at the end of April, approximately from 24th April to 2th May. However the peak period … Continue reading
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On 27th May, the trade show of Shizuoka tea will be held in Tokyo. The name of event is “Irodori Mihonichi”, the trade show of multihued Shizuoka teas. In this event, various teas and tea products will be introduced by … Continue reading
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If you are planning to travel Japan, there are many ways to visit Shizuoka prefecture. From Tokyo, Kyoto, Nagoya. Of course, you can come to Shizuoka directly by using Mt. Fuji Shizuoka Airport. As a candidate of for transportation to … Continue reading
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The season of first flush of Japanese tea is almost 3 weeks from the middle of April to the beginning of May. In order to let people enjoy 1st flush earlier, tea farmers in Makinohara enhanced the growing of tea … Continue reading
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In FOODEX JAPAN 2016, Shizuoka teas introduced on this blog are exhibited. These teas are listed as follows. Please drop in the EXPO when you visit around Tokyo. << Booth 9B20 >> 100 Brands of Specialty Tea in the Rural … Continue reading
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Green teas provide various benefits for us and improve the quality of our life! To buy fine teas in less expensive price is a common demand all over the world. I have solutions for you. In Shizuoka, we can get … Continue reading
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Young and highly active tea farmers belonging to Chakura produces original black tea named “KOHAKU”. “Kohaku” means “amber” in Japanese. The leader of Chakura, Shingo MURATA, has a ruling passion to produce “KOHAKU”. His emphasis is on the fermentation … Continue reading