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Kimono Salone is a series of cultural event for sharing Japanese culture of traditional clothes so-called “Kimono”. Kimono Salone in Nihonbashi 2017 will be held in COREDO Muromachi on 6 – 8 October. In this year, tea experiences will … Continue reading
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Japan International Tea Show started today. The trade show will go on till 8th June. In this trade show, various teas and related items from Shizuoka are exhibited. The purpose of this event is the promotion of business matching between … Continue reading
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A spring tea party was held on 1st and 2nd April on an open-air folk museum “Kyodo no Mori” in Fchu, Tokyo. Tea merchants, tea farmers and tea fanciers provided various teas as they like. Shinkoju, the tea shop specializing … Continue reading
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For 3 days from 18th to 20th March, an agriculture experience of tea nursery planting was held for local people and tea fanciers. This experience event was organized by a tea merchant and a local tea production cooperative in Makinohara, … Continue reading
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Makinohara city and JA-Hainan annually hold a local tea festival in Makinohara on March. As same as the last year, tea shoots cultivated in green house are processed by hand making. Young tea farmers (youth club in JA-Hainan) processed the … Continue reading
There are various events related to local teas in Shizuoka prefecture. Tea estates in Shizuoka have plans to hold various tea events, especially in the spring time from February to June. Today, I’d like to introduce these events. 2/18(sat), 19(sun) … Continue reading
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Washoku is the Japanese cuisine backed by the tradition and spirit of Japan. According to the definition of UNESCO, Washoku is a social practice based on a set of skills, knowledge, practice and traditions related to the production, processing, preparation … Continue reading
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Makinohara teas are widely used by various shops. Today, I’d like to report the attempt of collaboration between a tea farmer and a glossary shop. The glossary shop, “Myrte” in Fujieda city, sells a variety of fancy goods, including Japanese … Continue reading
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In Kawane region, one of the finest quality of tea can be grown due to high altitude, large daily range of temperature, soil derived from sedimentary rock in later Cretaceous era, and of course, the sophisticated skill of tea masters. … Continue reading
This gallery contains 5 photos.
“CHAKURA”, the retail division of Kikusui Tea Production Cooperative, made a sale of their teas in World Tea Festival 2016. Mr. Murata, the division head, promoted their first flush teas and black tea “KOHAKU” to visitors. Served tea … Continue reading