Matured Teas Stored for 170 Days in Akiha Shrine on the Top of Mt. Akiha

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This gallery contains 10 photos.

It is historically said that the proper maturation can improve the flavor of tea. Based on the fact, tea shops sell their original matured teas from the middle of autumn till the end of winter. The maturation is known as … Continue reading

New Year Sale of Specialty Teas Produced in Tea Estates in Hamamatsu City

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This gallery contains 22 photos.

Today, the association of tea farmers in Hamamatsu city held a new year sale of specialty teas, including Sencha matured in Akiha Shrine on the top of Mt. Akiha. In the new year sale, 5 prominent tea farmers provided visitors … Continue reading