This gallery contains 9 photos.
Now the council of World O-CHA(Tea) Festival allows worldwide tea businesses to participate the World Tea Market in World O-CHA(Tea) Festival 2019 in Shizuoka prefecture, Japan. In order to join the event, please see the official webpage of World O-CHA(Tea) … Continue reading
This gallery contains 5 photos.
“CHAKURA”, the retail division of Kikusui Tea Production Cooperative, made a sale of their teas in World Tea Festival 2016. Mr. Murata, the division head, promoted their first flush teas and black tea “KOHAKU” to visitors. Served tea … Continue reading
This gallery contains 5 photos.
In order to produce much better tea, proper and efficient management of tea plantations is required. Such management needs “proper action in the best time”. Although essential procedures has been established to cultivate and produce loose leaf tea, there are … Continue reading
This gallery contains 3 photos.
Chakura, the retail section of Kikusui Tea Production Cooperative, produces loose leaf tea of Tsuyuhikari, named as “Emerald-no-Shizuku” which means emerald dew in Japanese. As written before, Tsuyuhikari is one of the cultivars of tea plants (Camellia Sinensis). It has … Continue reading
This gallery contains 4 photos.
Young and highly active tea farmers belonging to Chakura produces original black tea named “KOHAKU”. “Kohaku” means “amber” in Japanese. The leader of Chakura, Shingo MURATA, has a ruling passion to produce “KOHAKU”. His emphasis is on the fermentation … Continue reading